I cooked nasi briyani just now. hahaxD. Quite tasty and delicious. I used MAGGI Perencah Nasi Briyani to cook it. It’s fast and easy. Just fried the powder, add some water, add chicken and add the rice. It’s done !

Extra-my brother again!

My brother was ‘ki-siao-ing’. hahaxD. I love to snap him recently, because he’s the only one in house which can be my model. Quite fun when i want to take his photos. He will running all over the house and i will chase him at the back. At last, we two will scolded by mom. =]

p/s: the photos on top were so blur . =[. so lame.

ding dong…it’s spaghetti! One of my favourite food! ok, i love spaghetti! By the way, how you eat spaghetti? by using a fork or a pair of chopstick? For me, it’s really fun to eat spaghetti by using a fork. Because i can roll the spaghetti with a fork, it’s the traditional way to eat spaghetti. I heard that, when we eat spaghetti with a fork, we must roll it in clockwise. Why? because they believed like that can bring good luck for us. OK, i believed that although now already 21th century…xD

Anyway, it’s not important how you enjoy your spaghetti, most important is…you enjoy it! ^^

This is the most important ingredient for me to cook my spaghetti, a can of PREGO spicy tomato spaghetti sauce.

garlic, tomato and sausage

chicken fillet!

My special ingredient! limited edition spicy chilly paste, my grandma made it.

fried all the ingredients.

~tick tock tick tock~

after ‘N’ minutes…

spaghetti is ready !

is it looks so delicious? hahaxD….of course lar, cooked by yiphing leh!

bon appétit…xD

ok, i admit that i love to act cute…^^

i am ‘leng lui phing’(pretty phing) …xD

Enjoying my spaghetti